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Sumptuous Recipes
Spark your imagination and free the soul with these wonderful, delicious recipes.
Cha Dum (Steamed Beef Pâté) Contributor: Saveur Magazine Meal: Lunch Cuisine: Vietnamese Ingredient: Beef Season: Summer This pâté is part of the traditional Vietnamese meal called "beef seven ways".
Grilled Beef Ribs in Whiskey Barbecue Sauce Contributor: Beringer Founders’ Estate and Chef David Frakes Meal: Dinner Cuisine: American Ingredient: Beef Season: Winter Fire up the barbeque, and invite some friends over to share this tender and savory slow-cooked feast that will have them begging for more.
Mango Beef Contributor: Martin Yan Meal: Dinner Cuisine: Chinese Ingredient: Beef Season: Spring The unique flavors of mangoes and beef are further accented with tart apples, macadamia nuts, and hint of heat from jalapeño chilies.
Pot Roast with Marsala Contributor: Nick Stellino Meal: Dinner Cuisine: Italian Ingredient: Beef Season: Winter Richly robust in flavor, pot roast is a staple entrée in any gourmand's kitchen. Melt pieces of Gorgonzola or Blue Cheese into the Marsala sauce to heighten the savory satisfaction.
Seared Strip Steak with Shiraz and Green Peppercorn Sauce Contributor: The Gourmet Institute Meal: Dinner Cuisine: American Ingredient: Beef Season: Fall The paring of steak and wine are honored in this quick recipe, as fresh, delicious steak is prepared tender, and served with a warm Shiraz sauce.
Spiced Meatballs & Chorizo with Romesco Sauce Contributor: Kitchen on Fire Meal: Appetizer Cuisine: Mexican Ingredient: Beef Season: Fall Rich and flavorful, these beef and pork meatballs, served with a spicy chorizo and Romesco sauce, make great party appetizers.
