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Sumptuous Recipes

Sumptuous Recipes

Spark your imagination and free the soul with these wonderful, delicious recipes.

Braised Baby Bok Choy Contributor: Nick Stellino Meal: Side Cuisine: Italian Ingredient: Vegetables Season: Spring Not every recipe requires a plethora of additives to manufacture intense flavor. With only a handful of ingredients, the recipe's simplicity highlights the tender taste of the baby Bok Choy by eliminating any extraneous components.

Long-cooked Green Beans with Tomatoes and Garlic Contributor: Joanne Weir Meal: Side Cuisine: Italian Ingredient: Vegetables Season: Fall

Green beans, tomatoes and garlic are a classic flavor combination and the perfect complimentary side for any entrée packed with a robust organic taste, such as Joanne's recipe for Chicken Breasts Stuffed with Goat Cheese and Olives.

 

Nasturtium Rice Contributor: David Kinch Meal: Side Cuisine: Chinese Ingredient: Rice Season: Summer

Recipe for Nasturtium Rice provided by David Kinch

Sushi Rice Contributor: Kitchen on Fire Meal: Side Cuisine: Japanese Ingredient: Rice Season: Summer This sticky-sweet rice is perfect for creating delicious sushi, or for enjoying on its own.

Truffle Essence Smashed New Potatoes Contributor: Kitchen on Fire Meal: Side Cuisine: American Ingredient: Vegetables Season: Summer The addition of truffle oil raises this everyday staple from the delicious to the sublime.

Warm Vegetable Salad Contributor: Michael Anthony Meal: Side Cuisine: American Ingredient: Vegetables Season: Summer

Recipe for Warm Vegetable Salad provided by Michael Anthony