Ingredients
- 1/2 tbsp fennel seeds
- 1/2 tbsp black peppercorns
- 1/2 tbsp mustard seeds
- 1 dried red chili
- 1 tbsp kosher salt
- 1/2 tbsp dried rosemary
- 2 cloves garlic, minced
- 1 lb boneless pork loin
- 4 sopressata, sliced paper thin
- Extra virgin olive oil
- Kitchen string
Smoky Sopressata Wrapped Pork Roast
Meal: Dinner
Cuisine: Italian
Ingredient: Pork
Season: Winter
Contributor: Anolon Culinary Team
Directions
4 SERVINGS
- Toast fennel seeds, peppercorns, and mustard seeds in a nonstick skillet over medium heat until fragrant.
- Transfer to a cutting board, add red chili flakes and crush with the back of a skillet.
- Mix together with the salt, rosemary, and garlic.
- Wrap the pork with the sopressata slices and tie together with kitchen string
- Lightly coat with olive oil and roll in spice mixture.
- In an oven safe nonstick skillet, brown the pork on all sides over medium high heat. Transfer to a 400 °F oven and finish cooking, about 30 minutes, or until thermometer registers 155 degrees.
- Rest the meat for 15 minutes before slicing and serving.
Companion recipe to East Coast Italian Sopressata Wrapped Pork Roast video
Recommended Product
12" Skillet
The benefits of skillet cooking, like easy access to food for turning and the ability to easily slide foods out of the pan and onto the plate, are combined here with a size to accommodate larger quantities. Pork chops for four or a frittata for a family are easily handled in this 12” skillet.
This Anolon® Nouvelle Copper skillet features durable, hard anodized construction crafted with copper to deliver optimum heat control and perfect cooking performance. The double full cap base features a copper core, enveloped between aluminum, completed with a magnetized stainless steel base. The copper and aluminum provide excellent heat conduction, and the stainless steel base makes this cookware suitable for all cooktops, including induction. Restaurant tested Autograph® 2 nonstick delivers enduring food release and easy cleaning, and is metal utensil safe. The generously appointed cast stainless steel handle is attached to the pan body using innovative flush-rivet technology, making clean up quick and easy.
With its excellent heat conduction, Anolon® Nouvelle Copper delivers timeless performance that will be treasured for years to come. Oven safe to 500º F.
