Saucepans
The saucepan, one of the workhorses of the kitchen, is used for everything from cooking sauces or rice to re-heating soup or chili and cooking vegetables.Anolon Advanced Bronze Collection:
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Anolon Advanced Bronze Collection 2 Quart Covered SaucepanA saucepan is used for everything from cooking sauces or rice to re-heating soup or chili. Made of hard-anodized steel, a material preferred for its even heat distribution, gives you even heating throughout the pan, even up the sides. The nonstick cooking surface means you don't need to worry about food sticking or about scrubbing dirty pans - cleanup is a breeze. |
82241 | $65.00 | $65.00 | ||
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Anolon® Advanced Bronze Collection 3.5 Quart Straining Saucepan with SpoutsA clever design for straining, pouring or covered cooking. The lid, made of crystal clear, break resistant glass, has a deep rim with optional straining holes. To strain, line the holes up with the pan's pour spouts and strain with ease. For covered cooking, rotate the lid to close the holes and moisture will stay inside the pan. To pour, remove the lid and use the pour spouts that are built into the pan body. Regardless of these convenient features, you have a saucepan made of even heating hard-anodized steel for great cooking performance. A durable nonstick surface makes for stress-free cleaning. |
82242 | $80.00 | $39.99 | ||
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Anolon Advanced:
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Anolon Advanced 3 Quart Covered SaucepanA saucepan, one of the workhorses of the kitchen, is used for everything from cooking sauces or rice to re-heating soup or chili. The pan's made of hard-anodized, a material preferred for its even heat distribution, giving you even heating throughout pan, even up the sides. The nonstick cooking surface means you don't need to worry about food sticking or about scrubbing dirty pans - cleanup is a breeze. |
81883 | $75.00 | $75.00 | ||
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Anolon Advanced 2 Quart Covered SaucepanA saucepan, one of the workhorses of the kitchen, is used for everything from cooking sauces or rice to re-heating soup or chili. The pan's made of hard-anodized, a material preferred for its even heat distribution, giving you even heating throughout pan, even up the sides. The nonstick cooking surface means you don't need to worry about food sticking or about scrubbing dirty pans - cleanup is a breeze. |
81882 | $65.00 | $65.00 | ||
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Anolon Advanced 1.5 Quart Covered SaucepanA saucepan, one of the workhorses of the kitchen, is used for everything from cooking sauces or rice to re-heating soup or chili. The pan's made of hard-anodized, a material preferred for its even heat distribution, giving you even heating throughout pan, even up the sides. The nonstick cooking surface means you don't need to worry about food sticking or about scrubbing dirty pans - cleanup is a breeze. |
81881 | $60.00 | $60.00 | ||