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  Southwest Roasted Habanero Salsa

  Roasted Habanero Salsa lends authentic Tex Mex flavors to any meal.

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  Southwest Dinner Yukon Gold Potato Hash

  This video from Anolon Nouvelle Copper gives complete instructions on how to prepare Dry Rubbed Skillet-Cooked Rib Eye Steak, a Texas classic.

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  Southwest Dinner Rib Eye Steak

  Learn how to prepare Dry Rubbed Skillet-Cooked Rib Eye Steak, a Texas classic.

In this 5-part webcast series, join Jonathan Lindenauer of Bon Appétit, Galen Zamarra of Mas Farmhouse and Bill Telepan of Telepan as they prepare a sustainable four-course meal. Then listen to how they prepared their dishes using the values of Slow Food. So, whether an avid gourmand, newlywed, or just beginning to cook, join Jonathan, Galen and Bill as they create a delicious future for us all.

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  Discussing the values of Slow Food

  The 5-part webcast series ends with Jonathan Lindenauer of Bon Appétit (having prepared the soup and appetizer), Bill Telepan of Telepan (having prepared the entrée) and Galen Zamarra of Mas Farmhouse (having prepared the dessert) enjoying their sustainable four-course meal … Continue reading →

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  Fourth Course: Heirloom Apple Tart Fine with Almond Frangipane and Caramel Sauce

  In this sustainable, slow food cooking video, Galen Zamarra of Mas Farmhouse (Using Anolon SureGrip™ bakeware), creates a scrumptious Heirloom Apple Tart with Almond Frangipane and Caramel Sauce – the dessert of a four-course sustainable meal. Join Galen, along with … Continue reading →

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  Third Course: Herb-stuffed Leg of Lamb with Beans Confit

  In this sustainable, slow food cooking video, Bill Telepan of Telepan (using Anolon Ultra Clad cookware), creates a delicious Herb-stuffed Leg of Lamb with Beans Confit – the entrée of a four-course sustainable meal. Join Bill, along with Jonathan Lindenauer … Continue reading →

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  Anolon Nouvelle Copper Lid

  Deep seated dome lids fit securely into the rims to lock in flavors and nutrients. Refined lid fittings are designed with extra clearance for added convenience.

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  Anolon Nouvelle Copper Handles

  Stainless steel handles are attached to the pan using exclusive flush-rivet technology for a quick and easy clean up. Oven safe up to 500 degrees.

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  Anolon Nouvelle Copper Nonstick Interior

  DuPont Autograph® 2 nonstick is restaurant tested, metal utensil safe, and provides long lasting durability. Innovative flush-rivet technology provides quick and easy cleanup.