Breakfast
1 - 20 of 34 Results
1 - 20 of 34
Breakfast
  • PB & J Breakfast Bowl

    Sure to please kids of all ages, this bowl is everything you love about a peanut butter and jelly sandwich combined with the cozy comfort of oatmeal. When berries aren’t in season, substitute other fruits and complementary jam or jelly.

  • Lemon-Berry Popovers with Honeyed Goat Cheese

    Light and airy popovers pair perfectly with this tangy goat cheese spread.

  • Blueberry Lemon Thyme Muffins

    These blueberry lemon thyme muffins are the perfect spring breakfast or brunch treat. They are ready in less than an hour and packed full of fresh lemon flavor, juicy blueberries and fresh thyme. It’s a perfect combination of flavors sure to impress anyone.

  • Monte Cristo Sliders

    These small sandwiches are the perfect addition to any spirited gathering! Both sweet and savory, these sliders combine sliced ham and Swiss cheese with an egg-y French toast exterior that is perfect for dunking in a bit of jam or drizzled with honey.

  • Cocoa Nib Biscotti

    These twice-baked biscuits are ideal for dunking – in hot coffee when it’s cold, in cold coffee when it’s hot, or in milk any time at all.

  • Sausage, Cheddar, and Sourdough Strata

    Ideally suited for an easy-going brunch, stratas benefit from being made up to a day ahead so the egg can thoroughly soak into the bread. We’ve used sausage in the recipe below, but you can make it with ham instead: simply brown 8 ounces of chopped ham steak in a little oil in place of the sausage.

  • Anytime Grilled Fruit Crepes with Dark Rum and Brown Sugar Drizzle

    Fill the crepes with fruit you grill any time of year, rain or shine: grilling adds an extra layer of wonderful caramelized flavor to these dessert-breakfast-anytime crepes.

  • Chocolate-Hazelnut Cheesecake Crepes with Strawberries

    Chocolate-hazelnut spread. Cheesecake. Strawberries. Crepes. ‘Nuf said.

  • Coconut Cheesecake Stuffed French Toast with Berry Sauce

    A fun holiday brunch idea, this easy French toast recipe features a tangy, coconut cheesecake filling and a chunky berry sauce that’s sure to impress everyone.

  • Asian Omelet

    Soy sauce, rice vinegar and sugar add unique flavors to a morning classic.

  • Flaky Buttermilk Biscuits with Sausage Gravy

    A classic and comforting dish that’s perfect for sharing, enjoy this savory combo for breakfast or brunch.

  • Pomegranate Mimosas

    These deeply colored, delicious mimosas have a little something special: the pomegranate seeds slowly float up and down, looking like jewels in a ruby colored sea.

  • Individual Bacon Wrapped French Toast with Tequila-Maple Sauce

    Perfect for a bridesmaids brunch, this is a knock-their-socks off brunch dish that tastes every bit as great as its name and good looks promise.

  • Bagel Eggs Benedict

    The smart set brunches on Eggs Benedict – and the really smart set serves theirs atop a New York bagel.

  • Spicy Stir-Fried Chorizo and Veggie Breakfast Tacos

    20-Minute savory breakfast tacos stuffed with stir-fried chorizo, eggs, and peppers – a quick and healthy way to start the day!

  • Spanish Breakfast Panini

    Portable breakfast sandwiches loaded with chorizo, red peppers, and fried eggs will turn an on-the-go morning into a special occasion. To save time in the morning, the bell pepper and chorizo filling can be made ahead and will keep in the refrigerator for several days.

  • Potato Kale Hashbrowns

    Use refrigerated or frozen shredded potatoes to make these veggie packed pancakes in minutes. Or stir together the night before and have ready in the refrigerator to cook for breakfast.

  • Greek Style Breakfast Wrap

    This quick wrap can be eaten out of hand for an on-the-go breakfast. You can also make it the night before and pack for breakfast or lunch, then reheat briefly in the microwave.

  • Whole Wheat and Oats Pancakes

    Stir together these whole wheat pancakes in minutes and top with sliced banana and walnuts, if you like. For a ready-to-heat breakfast, make them ahead, wrap well and refrigerate, then reheat for a few seconds in the microwave.

  • Baked Eggs Florentine

    This easy recipe is eggs and toast all in one, with some healthy greens too!