The EverLast Tri-Ply Clad Stainless Steel 12.5-Inch Frying Pan with Lid and Helper Handle, shown on a white background, is ideal cookware for any home chef.
The EverLast Tri-Ply Clad Stainless Steel 12.5-Inch Frying Pan with Lid and Helper Handle rests on a marble countertop among kitchen accents—a must-have cookware essential for every home chef.
The EverLast Tri-Ply Clad Stainless Steel 12.5-Inch Frying Pan with Lid and Helper Handle features a 9.75-inch cooking surface, 8.25-inch main handle, total length of 22 inches, and stands 4 inches high with the lid—perfect for home chefs.
An EverLast Tri-Ply Clad Stainless Steel 12.5-Inch Frying Pan with Lid and Helper Handle cooks chicken breasts topped with lemon and herbs on the stove, steam rising. Rapid, uniform heating—designed for passionate home chefs.
A home chef sears lemon slices in the EverLast Tri-Ply Clad Stainless Steel 12.5-Inch Frying Pan with Lid and Helper Handle over a gas stove, flames rising. Text below: No metallic aftertaste—non-reactive surface for pure flavor.
An EverLast Tri-Ply Clad Stainless Steel 12.5-Inch Frying Pan with Lid and Helper Handle sits on the counter, featuring flush rivets for seamless stirring and easy cleanup—ideal for home chefs.
The EverLast Tri-Ply Clad Stainless Steel 12.5-Inch Frying Pan with Lid and Helper Handle is safe for all cooktops, including induction, and oven-ready up to 500°F—ideal cookware for every home chef.
The EverLast Tri-Ply Clad Stainless Steel 12.5-Inch Frying Pan with Lid and Helper Handle sits in a dishwasher rack, with text overlay: Dishwasher Safe—made for the busy home chef.
An EverLast Tri-Ply Clad Stainless Steel 12.5-Inch Frying Pan with Lid and Helper Handle rests on a marble countertop amid herbs, a wooden container, and a plant. Text reads: Modern Heirloom Durability—resists decades of warping & corrosion.
The EverLast Tri-Ply Clad Stainless Steel 12.5-Inch Frying Pan with Lid and Helper Handle features a shiny surface and long handle, making it ideal cookware for any home chef—shown from above on a white background.
A 12.5-Inch EverLast Tri-Ply Clad Stainless Steel Frying Pan with lid, long handle, and helper handle is shown from above; the ideal cookware for home chefs with the brand name engraved on the bottom.
The EverLast Tri-Ply Clad Stainless Steel 12.5-Inch Frying Pan with Lid and Helper Handle, shown in a side view on a white background, is the perfect cookware choice for any passionate home chef.
The EverLast Tri-Ply Clad Stainless Steel 12.5-Inch Frying Pan with Lid and Helper Handle, shown on a white background, is ideal cookware for any home chef.
The EverLast Tri-Ply Clad Stainless Steel 12.5-Inch Frying Pan with Lid and Helper Handle rests on a marble countertop among kitchen accents—a must-have cookware essential for every home chef.
The EverLast Tri-Ply Clad Stainless Steel 12.5-Inch Frying Pan with Lid and Helper Handle features a 9.75-inch cooking surface, 8.25-inch main handle, total length of 22 inches, and stands 4 inches high with the lid—perfect for home chefs.
An EverLast Tri-Ply Clad Stainless Steel 12.5-Inch Frying Pan with Lid and Helper Handle cooks chicken breasts topped with lemon and herbs on the stove, steam rising. Rapid, uniform heating—designed for passionate home chefs.
A home chef sears lemon slices in the EverLast Tri-Ply Clad Stainless Steel 12.5-Inch Frying Pan with Lid and Helper Handle over a gas stove, flames rising. Text below: No metallic aftertaste—non-reactive surface for pure flavor.
An EverLast Tri-Ply Clad Stainless Steel 12.5-Inch Frying Pan with Lid and Helper Handle sits on the counter, featuring flush rivets for seamless stirring and easy cleanup—ideal for home chefs.
The EverLast Tri-Ply Clad Stainless Steel 12.5-Inch Frying Pan with Lid and Helper Handle is safe for all cooktops, including induction, and oven-ready up to 500°F—ideal cookware for every home chef.
The EverLast Tri-Ply Clad Stainless Steel 12.5-Inch Frying Pan with Lid and Helper Handle sits in a dishwasher rack, with text overlay: Dishwasher Safe—made for the busy home chef.
An EverLast Tri-Ply Clad Stainless Steel 12.5-Inch Frying Pan with Lid and Helper Handle rests on a marble countertop amid herbs, a wooden container, and a plant. Text reads: Modern Heirloom Durability—resists decades of warping & corrosion.
The EverLast Tri-Ply Clad Stainless Steel 12.5-Inch Frying Pan with Lid and Helper Handle features a shiny surface and long handle, making it ideal cookware for any home chef—shown from above on a white background.
A 12.5-Inch EverLast Tri-Ply Clad Stainless Steel Frying Pan with lid, long handle, and helper handle is shown from above; the ideal cookware for home chefs with the brand name engraved on the bottom.
The EverLast Tri-Ply Clad Stainless Steel 12.5-Inch Frying Pan with Lid and Helper Handle, shown in a side view on a white background, is the perfect cookware choice for any passionate home chef.
EverLast Tri-Ply Clad Stainless Steel

12.5-Inch Frying Pan with Lid and Helper Handle

$119.99

Created for the evolving home chef whose skills, tastes, and traditions grow richer with time, Anolon EverLast Tri-Ply Clad Stainless Steel is a collection of consciously crafted cookware that offers performance you can rely on, and beauty you’ll reach for every meal, every day.

SKU
30991
  • Material: 3-Ply Clad Stainless Steel
  • Exterior Finish: Polished Stainless Steel
  • Interior Finish: Brushed Stainless Steel
  • Handle Material: Cast Stainless Steel
  • Lid Material: Stainless Steel

To see CA AB1200 disclosures for this product, visit our Product Disclosures page.

  • Induction Suitable: Yes
  • Oven Safe Temperature: 500°F
  • Dishwasher Safe: Yes
  • Warranty: Limited Lifetime Warranty
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EVERLAST™

Tri-Ply Clad Stainless Steel

For home chefs who seek quality, durability, and clean performance you can trust.

Consciously Crafted to Stand the Test of Time

A circular, burgundy-colored badge with a scalloped border and gold ribbon accents on the sides. The center features the text "EST. 1986" in white, surrounded by the words "FAMILY FOUNDED" and "FAMILY LED," highlighting the heritage of the Anolon brand.
A circular, olive-green badge with a scalloped border. The center features a white line-art illustration of a leaf sprout, surrounded by the text "MADE WITHOUT FOREVER CHEMICALS," highlighting the PFAS-free and eco-conscious manufacturing of the cookware.
A circular, mauve-colored badge with a scalloped border. It features a central white star icon and the text "LIMITED LIFETIME WARRANTY," indicating the long-term durability and quality guarantee of the Anolon EverLast cookware collection.

Why switch to pure Tri-Ply Clad Stainless?

Fully bonded from base to rim for chef-grade performance and rapid, uniform heating.

Rapid, Edge-to-Edge Heat

Unlock Every Layer of Flavor

From quick sears to slow simmers, 3-Ply adapts to heat for tender fish and smooth, sublime sauces.

Harness the Heat

Unlike cast iron, 3-Ply keeps bright, tangy sauces vibrant and flavors pure, like the recipe intended.

Protect and Preserve Flavors

3-Ply’s layers deliver rapid, responsive heat—perfect for caramel, ganache, or hollandaise.

Master Delicate Sauces and Foods

From quick sears to slow simmers, 3-Ply adapts to heat for tender fish and smooth, sublime sauces.

Harness the Heat

Discover. Learn. Elevate.

Frequently Asked Questions

What does "fully clad" mean? Why is clad stainless steel better?

“Fully clad” means that layers of metal—stainless steel and aluminum—are bonded together from base to rim, not just at the bottom. This tri-ply construction allows heat to travel evenly across the entire pan, so every inch of your cooking surface performs with precision.

Clad stainless steel is beloved by chefs because it delivers rapid, uniform heating without hot spots, responds instantly to temperature changes, and lasts for decades. With EverLast Clad Stainless, you get all that performance wrapped in a polished, modern design built to grow more beautiful—and more capable—over time.
How do I prevent food from sticking to stainless steel?

The secret to preventing food from sticking is all in timing and temperature. Stainless steel rewards a little patience and precision. Let food rest outside the fridge to allow it to come to room temperature, especially with meat and proteins. Cold food will stick to a hot pan. Start by letting your pan heat up gradually over medium heat. When it’s evenly hot, add a thin layer of oil and let it shimmer before adding your ingredients. Food will naturally release once it’s properly seared, so resist the urge to move it too soon.

After cooking, if a few bits stick to the surface, don’t worry—that’s the start of something delicious. Just deglaze the pan with a splash of broth, wine, or water to lift those bits and transform them into a rich, flavor-packed sauce.

Want to see it in action? Check out our how-to videos above.
Is Tri-Ply dishwasher safe? How do I clean it and keep it from staining?

Yes, EverLast Clad Stainless is fully dishwasher safe. Each piece is crafted to stand up to everyday cooking and cleanup without losing its shine or integrity.

For those who prefer a more mindful ritual, handwashing is just as simple: let the pan cool, then wash with warm, soapy water and a soft sponge—no need for heavy scrubbing or harsh cleaners. To keep that mirror-bright finish, polish occasionally with a stainless steel cleanser or a baking-soda paste.

To preserve its radiant glow, avoid letting salty water or acidic foods sit for long, and dry thoroughly after washing. Over time, you may notice subtle golden hues—beautiful traces of heat and craftsmanship that make each piece uniquely yours.
Can I cook acidic foods?

Yes—and you should. The non-reactive stainless steel interior of EverLast Clad Stainless is made for moments like simmering wine sauces, reducing tomato purée, or finishing with a squeeze of lemon.

Because there are no added coatings, nothing comes between you and your ingredients. That means no metallic aftertaste, no discoloration—just true flavor exactly as your recipe intended.

Does stainless steel require seasoning? Is it pre-seasoned?

No, stainless steel doesn’t need seasoning. The surface of EverLast Clad Stainless is naturally smooth and non-reactive, so it’s ready to cook straight out of the box.
Does Clad Stainless Steel have any coatings?

No! EverLast Clad Stainless is consciously crafted without forever chemicals*. Its clad stainless steel interior contains no added coatings, so nothing synthetic ever comes between you and your food.

The result is a clean, reliable cooking surface that preserves the natural flavor of every ingredient whether you’re simmering, searing, or deglazing. It’s cookware designed with intention: safe, enduring, and built to support a lifetime of inspired cooking.

*Product design does not involve intentionally adding to the interior coating these materials, which may otherwise be present in the environment.
Is Tri-Ply induction stove, oven, and broiler compatible?

EverLast Clad Stainless is both induction stove compatible, broiler and oven safe up to 500°F. Its fully clad, tri-ply construction features magnetic stainless steel that performs beautifully on any cooktop—gas, electric, glass, or induction.
How is Tri-Ply Stainless Steel different from Ceramic Stainless Steel?

Great question. Both collections share Anolon’s commitment to elevated design and lasting performance, but they shine in different ways.

EverLast Tri-Ply Clad Stainless Steel is not non-coated, fully bonded metal through-and-through. This means a single layer of aluminum sandwiched between two layers of stainless steel, and fused from base to rim for rapid, uniform heating and chef-grade precision. With no added coatings, it’s perfect for searing, sautéing, and building flavor from the fond up.

EverLast Ceramic Stainless Steel, on the other hand, pairs a sleek clad body with our longest-lasting ceramic nonstick surface—made without forever chemicals*—for effortless food release and easy cleanup. It’s ideal for cooks who want the performance of stainless steel with the convenience of nonstick.

In short: Tri-Ply Clad Stainless is for those who love the craft; Ceramic Clad Stainless is for those who love performance and ease. Both are designed to evolve with you, beautifully and reliably, over time.
*Product design does not involve intentionally adding to the interior coating these materials, which may otherwise be present in the environment.
Is Tri-Ply built to last?

Absolutely. Anolon EverLast Tri-Ply Clad Stainless Steel is built to stand the test of time—and then some. Its fully bonded construction resists warping, corrosion, and degradation, while the polished stainless steel exterior maintains its luster through years of daily use.

When you’re ready to move beyond what works for now and invest in what lasts forever, this is where you begin. Every detail—from the flush rivets to the stay-cool handles—is crafted with longevity and intention. A true modern heirloom, this is cookware designed to evolve with you and endure beautifully through every chapter of your cooking journey.
The EverLast Tri-Ply Clad Stainless Steel 12.5-Inch Frying Pan with Lid and Helper Handle, shown on a white background, is ideal cookware for any home chef.
EverLast Tri-Ply Clad Stainless Steel

12.5-Inch Frying Pan with Lid and Helper Handle

$119.99
$119.99